Cook of the Year 2009, organized by Unibuds (UNSW Buddhist Society). Good healthy food, Dhamma, and fellowship.
The Cook of The Year 2009
-The Cook of the Year team, combining good food with wise Dhamma teaching.
The winners.
-Everyone is a winner. Practicing culinary skills, while learning the Dhamma.
The spectators
-The presentations have capture their full attention.
The food
- Well presented food, to the standard of 5 stars restaurant.
The Dhamma
-Bernard: The food draw inspiration from the multicultural society, the ingredients are all Australian grown…
CH: Buddhists are environmentally responsible citizen of the world.
The fellowship
- Always having a good laugh.
The photographers. Photo credit Mandy Pang
-Obviously Unibuds events are incomplete withtout the Archive Team!
Filed under: Buddhism, Photography
